Organic Cold Pressed Coriander Seed Oil

Coriander: Coriander is a spice that is native to Asia and parts of Europe. The seeds have an herby, citrus-like flavor, and are a popular addition to curries and Mediterranean cuisine. Many of the healing properties of coriander seeds, including removal of heavy metals from the body, can be attributed to its high concentration of phytonutrients. Known as a natural antioxidant with anti-bacterial and anti-fungal properties, the oil from coriander seeds supports healthy digestion and aids in liver, spleen and pancreas function. In addition, coriander seed oil may help regulate blood sugar, and reduce overall inflammation within the body.

Ingredients: Cold pressed oil from coriander seeds (Coriandrum sativum)

Storage: keep away from direct sunlight, store at room temperature, refrigerate after opening. When stored at low temperatures the product may get turbid or solidify, but the effect fades at room temperature. Use within 3 month after opening. 

Suggested use: internal use- 1 teaspoon in the morning (on An empty stomach) and 1 Teaspoon in the evening (before bedtime) cold cuisine – according to the taste and the amount of food; external use- as necessary. 

Nutrition information  Amount per 100 g

Energy                             3676 kJ / 878 kcal

Fat                                     99.8 g

Saturated fatty acids  9.7 g

Monounsaturated       

fatty acids                      45.5 g

Polyunsaturated

fatty acids                       44.6 g

Carbohydrates              0.0 g

Of which sugars             0.0 g

Fibre                                0.0 g

Protein                            0.0 g

Sodium                           0.0 g