The benefits of five amazing seed oils in one!
Energizing, nutrient-dense Five Seed Oil Blend is cold pressed from the following five seeds:
Pumpkin:Pumpkin seed oil has recently emerged as one of the top three nutritional oils. Pumpkin Seed Oil contains nutrients such as calcium, magnesium, iron, potassium, zinc, and sterols. It also contains Vitamins A, B1, B2, B6, C, D, E, and K. High amount of essential fatty acids are also present in pumpkin seed oil. Studies have shown that the nutrients found in pumpkin seed oil may be beneficial for maintaining prostate health, lowering cholesterol, and promoting kidney health.
Black Sesame: Black sesame seed oil has a rich, earthy taste. The seeds are an excellent source of manganese, copper, calcium, magnesium, iron, phosphorus, zinc, all B vitamins, and fiber. Two unique substances found in sesame seeds, sesamin and sesamolin, also known as lignans, are proven to aid in balancing the hormones in your body, making this a good oil for premenstrual syndrome and menopause in women. Sesame seed oil is a very powerful kidney cleanser as well. It may also be beneficial for oil pulling because it is a rich source of calcium and vitamin E.
Flax Seed: Flax Seed oil is well known for its high omega-3 fatty acid content. Every tablespoon of flax seed oil contains 8 grams of ALA (alpha-linolenic acid), making it the richest vegetarian source of ALA. People who suffer from Crohn’s Disease and colitis often find relief with flax seed oil, as studies have shown that it can reduce inflammation of the intestinal wall. Flax seed oil has also been proven to help reduce high cholesterol, and lower the risk of heart disease. Studies show that additional benefits of this popular oil include improved metabolism, balancing of hormones, and promotion of healthy skin, hair and nails.
Coriander: Coriander is a spice that is native to Asia and parts of Europe. The seeds have an herby, citrus-like flavor, and are a popular addition to curries and Mediterranean cuisine. Many of the healing properties of coriander seeds, including removal of heavy metals from the body, can be attributed to its high concentration of phytonutrients. Known as a natural antioxidant with anti-bacterial and anti-fungal properties, the oil from coriander seeds supports healthy digestion and aids in liver, spleen and pancreas function. In addition, coriander seed oil may help regulate blood sugar, and reduce overall inflammation within the body.
Sunflower: Sunflower seeds and sunflower seed oil have been used for culinary and medicinal purposes by many cultures throughout history. This mild, nutty seed contains vitamins B, D, E, and K, as well as essential fatty acids. Studies have shown that sunflower seed oil may help support a healthy cardiovascular system, making this a healthy alternative to many widely used vegetable oils. Sunflower seed oil is popular for skin care, as studies have shown it has the ability to reduce and prevent acne.
Ingredients: Cold pressed oil from Black Sesame, Pumpkin Seed, Flax Seed, Coriander Seed, and Sunflowers Seed.
Storage: keep away from direct sunlight, store at room temperature, refrigerate after opening. When stored at low temperatures the product may get turbid or solidify, but the effect fades at room temperature. Use within 3 month after opening.
Suggested use: internal use- 1 teaspoon in the morning (on An empty stomach) and 1 Teaspoon in the evening (before bedtime) cold cuisine – according to the taste and the amount of food; external use- as necessary.
Nutrition information Amount per 100 g
Energy 3768 kJ / 900 kcal
Fat 99.6 g
Saturated fatty acids 22.0 g
Monounsaturated
fatty acids 26.1 g
Polyunsaturated
fatty acids 51.5 g
Carbohydrates 0.0 g
Of which sugars 0.0 g
Fibre 0.0 g
Protein 0.0 g
Sodium 0.0 g
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